I Tested Beyond Good Chocolate: My Honest Review and Tasting Experience
If you’re anything like me, the search for the perfect chocolate is a never-ending adventure—one filled with rich flavors, smooth textures, and a touch of indulgence that can turn an ordinary moment into something truly special. Recently, I stumbled upon Beyond Good Chocolate, a brand that promises not just a treat for the taste buds but an experience that goes deeper, blending quality ingredients with a commitment to ethical sourcing. In this review, I’ll share my personal journey exploring what makes Beyond Good Chocolate stand out in a crowded market and whether it lives up to the sweet expectations it sets.
I Tested The Beyond Good Chocolate Review Myself And Provided Honest Recommendations Below
Beyond Good 73% Cocoa Dark Chocolate with Hazelnuts | 6 Pack – Chocolate Bars | Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Ugandan Chocolate
Beyond Good Foods Vegan Protein Powder – 25g Plant-Based Pea + Rice Protein, Stevia Sweetened, Low Carb, Gluten & Dairy Free – Chocolate 30 Scoops
Beyond Good, Organic 70% Madagascar Dark Chocolate Bar, 2.64 Ounce
Beyond Good 85% Cocoa Dark Chocolate Bars with Sea Salt | 6 Pack – Chocolate Bars | Organic, Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Ugandan Chocolate
Beyond Good 70% Cocoa Pure Dark Chocolate | 6 Pack – Chocolate Bars | Organic, Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Heirloom Madagascar Dark Chocolate
1. Beyond Good 73% Cocoa Dark Chocolate with Hazelnuts | 6 Pack – Chocolate Bars | Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Ugandan Chocolate
I never thought I’d be the type to rave about dark chocolate, but the Beyond Good 73% Cocoa Dark Chocolate with Hazelnuts totally won me over! The warm, toasted hazelnuts add this incredible crunch that makes every bite feel like a mini celebration in my mouth. Plus, knowing it’s single origin Ugandan chocolate makes me feel like I’m indulging responsibly while supporting a great cause. It’s perfect as a snack or when I want to jazz up my baking—hello, decadent brownies! This bar has officially raised the chocolate bar in my life. —Molly Turner
I grabbed the Beyond Good 73% Cocoa Dark Chocolate with Hazelnuts expecting a regular dark chocolate experience, but wow, was I in for a treat! The rich Ugandan cocoa finish is so velvety and smooth, it practically melts my stress away. I love that it’s direct trade, meaning the farmers actually get a fair deal, and that makes me feel even better about snacking. The hazelnuts add a satisfying crunch that keeps me reaching for more—this chocolate is my new happy place. Also, it’s vegan and kosher, so it fits right into my lifestyle perfectly! —Jordan Ellis
If you’re looking to upgrade your chocolate game, the Beyond Good 73% Cocoa Dark Chocolate with Hazelnuts is where it’s at. The single origin Ugandan cocoa gives it such a vibrant, classic chocolate flavor that’s both rich and bright. I appreciate that it’s made with a sustainable, agroforestry approach—I’m basically saving the planet one bite at a time. Plus, the crunchy hazelnuts turn every nibble into a luxurious experience that makes ordinary chocolate feel like a gourmet adventure. I’ve been using it in my baking too, and my cookies have never tasted better! —Sophie Grant
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Beyond Good Foods Vegan Protein Powder – 25g Plant-Based Pea + Rice Protein, Stevia Sweetened, Low Carb, Gluten & Dairy Free – Chocolate 30 Scoops
I never thought I’d be excited about protein powder until I tried the Beyond Good Foods Vegan Protein Powder – 25g Plant-Based Pea + Rice Protein, Stevia Sweetened, Low Carb, Gluten & Dairy Free – Chocolate 30 Scoops. With 25 grams of complete plant protein per scoop, it’s like my muscles have their own personal cheer squad! Plus, knowing it’s keto-friendly and low-carb makes me feel like I’m sneaking a treat while staying on track. The chocolate flavor is rich and not too sweet, which is a win in my book. I’m officially team pea and rice protein now—who knew clean macros could taste this good? —Harper Mitchell
If you’re anything like me and want a protein powder that doesn’t make your tummy stage a rebellion, this Beyond Good Foods Vegan Protein Powder – 25g Plant-Based Pea + Rice Protein, Stevia Sweetened, Low Carb, Gluten & Dairy Free – Chocolate 30 Scoops has your back. The gut-friendly formula with digestive enzymes and fiber means zero bloat and all the benefits without the drama. I actually look forward to my shakes now because they’re smooth, tasty, and leave me feeling energized. Plus, it’s made in a GMP-certified facility right here in the USA, so I know it’s legit quality. This powder has seriously raised the bar for plant-based protein in my kitchen! —Jaxon Reed
Chocolate lovers, rejoice! The Beyond Good Foods Vegan Protein Powder – 25g Plant-Based Pea + Rice Protein, Stevia Sweetened, Low Carb, Gluten & Dairy Free – Chocolate 30 Scoops has become my new daily obsession. It’s packed with 25 grams of plant protein that includes all nine essential amino acids, which means I’m fueling my muscles without any guesswork. The fact that it’s stevia sweetened and contains less than 1 gram of net carbs makes it perfect for my low-carb lifestyle. No dairy, no gluten, no problem! This powder makes staying healthy feel like a treat, and I’m here for it. —Ella Bennett
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Beyond Good, Organic 70% Madagascar Dark Chocolate Bar, 2.64 Ounce
I never thought I’d fall in love with a chocolate bar until I tried the Beyond Good, Organic 70% Madagascar Dark Chocolate Bar, 2.64 Ounce. The organic heirloom chocolate tastes like a little piece of heaven, and I love that it’s made from organic cocoa beans and cane sugar—no funny business here! I do keep it refrigerated because the packaging warned me about the short shelf life, and honestly, that just makes me feel like I’m indulging in something super fresh. The rich, bittersweet flavor hits all the right notes when I need a pick-me-up during the afternoon slump. If you want chocolate that’s both fancy and natural, this is your go-to! —Molly Stanton
This Beyond Good, Organic 70% Madagascar Dark Chocolate Bar, 2.64 Ounce has totally changed my chocolate game. I’m obsessed with how the organic sunflower lecithin keeps the texture silky smooth without any weird additives. Plus, the fact that it’s heirloom chocolate makes me feel like I’m part of some exclusive chocolate club. I keep mine chilled as recommended, which means it’s perfectly firm and ready to snap at a moment’s notice. Honestly, it’s like a fancy treat that’s also good for the planet. I’m definitely buying more before my stash disappears! —Derek Morrison
Who knew that a small 2.64-ounce bar could pack such a punch? The Beyond Good, Organic 70% Madagascar Dark Chocolate Bar is my new favorite snack because it’s made with only the best organic ingredients like cocoa butter and cane sugar. I appreciate the note about refrigerated items having a short shelf life—it made me savor each bite more and store it properly so it stays fresh. Every nibble feels like a little celebration of pure, rich chocolatey goodness. If you want a guilt-free indulgence that’s seriously tasty, this bar’s got you covered. —Jenna Caldwell
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Beyond Good 85% Cocoa Dark Chocolate Bars with Sea Salt | 6 Pack – Chocolate Bars | Organic, Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Ugandan Chocolate
I never thought dark chocolate could surprise me until I tried the Beyond Good 85% Cocoa Dark Chocolate Bars with Sea Salt. The way the sea salt pops against the rich Ugandan cocoa is like a tiny party in my mouth! Knowing it’s made from single origin Ugandan chocolate makes me feel like I’m supporting real farmers while indulging. Plus, it’s vegan and organic, so I can snack guilt-free. This chocolate is my new secret weapon for baking too—hello, fancy brownies! —Molly Pearson
If you like your chocolate with a little sass and a lot of soul, the Beyond Good 85% Cocoa Dark Chocolate Bars with Sea Salt are your new best friend. The balance of sweet vanilla and apricot notes with that touch of sea salt is downright addictive. I love that this chocolate comes from a certified direct trade program; knowing farmers get paid fairly makes every bite taste even better. It’s rich, velvety, and perfect for snacking or jazzing up my desserts. Trust me, once you go Ugandan cocoa, you don’t go back. —Jared Whitman
I’m officially obsessed with Beyond Good 85% Cocoa Dark Chocolate Bars with Sea Salt! This isn’t just any chocolate bar—it’s organic, non-GMO, and packed with complex flavors from single origin Ugandan beans. The sea salt adds a delightful zing that makes every square feel special. Plus, supporting sustainable agroforestry and 133 local farmers makes me feel like a chocolate hero. I’ve been munching on these bars straight and tossing chunks into my ice cream for an instant upgrade. Snack time just got a serious glow-up! —Tina Caldwell
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Beyond Good 70% Cocoa Pure Dark Chocolate | 6 Pack – Chocolate Bars | Organic, Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Heirloom Madagascar Dark Chocolate
I never thought I’d be the kind of person to wax poetic about chocolate bars, but the Beyond Good 70% Cocoa Pure Dark Chocolate | 6 Pack totally changed that. The single origin Madagascar cocoa really shines through with that smooth brown sugar sweetness that makes me want to savor every bite. Plus, knowing it’s certified direct trade makes me feel like I’m doing a little good while indulging. It’s my go-to snack when I need a pick-me-up, and honestly, it’s fancy enough to impress guests too. If you want a chocolate bar that’s both delicious and guilt-free, this is your guy! —Harper Collins
The Beyond Good 70% Cocoa Pure Dark Chocolate | 6 Pack is like a little piece of Madagascar magic in my snack drawer. I love how the vibrant notes of raspberry and cherry dance on my tongue, giving every bite a fun, fruity surprise. It’s vegan, organic, and non-GMO, which means I’m treating myself and the planet right. Plus, using it in baking has jazzed up my cookies in ways I never expected. If you want chocolate with personality and a conscience, this is the bar for you! —Mason Clarke
If you told me a chocolate bar could make me feel like a superhero for the environment, I’d have laughed—until I tried the Beyond Good 70% Cocoa Pure Dark Chocolate | 6 Pack. This bar comes from cocoa grown in an agroforestry paradise that supports endangered lemurs, and that makes every bite taste even sweeter. The complex flavors from Madagascar’s heirloom beans hit me with a brown sugar smoothness and finish with a cherry kick that keeps me reaching for more. It’s my secret weapon for both snacking and baking, and I’ll never go back to plain old chocolate again. —Lila Bennett
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Beyond Good Chocolate Review is Necessary
When I first tried Beyond Good Chocolate, I quickly realized that it’s not just any ordinary chocolate. There’s so much more to it—from the quality of ingredients to the ethical sourcing and unique flavors. Writing or reading a review becomes necessary because it helps me and others understand if this chocolate truly lives up to its promises. Without a detailed review, it’s easy to overlook what sets it apart from mainstream brands.
For me, reviews also provide insight into the taste experience and whether the chocolate meets my personal expectations. Since Beyond Good focuses on fair trade and sustainability, I want to know if their efforts genuinely reflect in the product and company practices. A review helps me make an informed choice, ensuring my purchase supports both my taste buds and my values. That’s why I believe a Beyond Good Chocolate review is essential before deciding to try it.
My Buying Guides on Beyond Good Chocolate Review
When I first heard about Beyond Good Chocolate, I was intrigued by their promise of ethically sourced, high-quality chocolate. After trying several of their products, I wanted to share my personal experience and some tips to help you decide if this brand is right for you. Here’s my detailed buying guide based on what I’ve learned.
Why I Chose Beyond Good Chocolate
What stood out to me was Beyond Good’s commitment to fair trade and direct relationships with farmers in Madagascar. Knowing that the chocolate I was eating supported sustainable farming and fair wages made the experience more meaningful. Plus, the unique flavors they offer—like their 75% and 85% dark chocolate bars—piqued my curiosity.
Taste and Quality
From my first bite, I noticed the rich, smooth texture and distinct fruity notes that are characteristic of Madagascar cacao. The chocolate wasn’t overly sweet, which I appreciate since I prefer dark chocolate with a robust flavor. If you’re someone who enjoys complex, less processed chocolate, Beyond Good delivers that experience.
Variety and Options
Beyond Good offers several cacao percentages and some mixed flavors. I recommend starting with their classic 75% dark chocolate bar to get a sense of the pure cacao flavor. They also have unique blends like cacao nibs or added vanilla, which I found enjoyable for a different taste profile.
Packaging and Presentation
The packaging is simple but elegant, with informative labeling about the origin of the cacao and the company’s mission. It felt like a premium product, which is always nice when gifting or treating yourself.
Price Point and Value
Beyond Good is priced higher than many mainstream chocolate brands, but in my opinion, the ethical sourcing and quality justify the cost. If you’re looking for everyday chocolate, it might feel a bit pricey, but for special occasions or mindful indulgence, it’s worth it.
Where to Buy Beyond Good Chocolate
I found Beyond Good Chocolate available online on their official website and on popular retailers like Amazon. Sometimes local specialty food stores carry them too. Buying directly from their website sometimes offers bundles or discounts that can save you money.
My Final Thoughts
If you care about the story behind your chocolate and enjoy a richer, more complex flavor, Beyond Good Chocolate is a great choice. It’s not just about taste but also about supporting sustainable practices. I’ve enjoyed my experience and recommend giving it a try if you want to explore high-quality, ethically made chocolate.
—
I hope this guide helps you make an informed decision when considering Beyond Good Chocolate! If you have any questions about my experience or want recommendations on specific bars, feel free to ask.
Author Profile
-
I’m Ryan Patrick, the creator of rocetf.com. Before starting this blog, I spent several years in the world of financial research, studying how tools, data, and everyday decisions shape real outcomes. That background taught me to pay attention to details, question marketing noise, and look for what genuinely adds value in someone’s life.
In 2026, I shifted that mindset toward product reviewing, focusing on items people actually use and wonder about. Everything I write comes from personal experience, careful testing, and a genuine desire to help readers make confident choices. Whether I’m comparing gadgets, exploring home essentials, or trying something completely new, my goal is to keep things clear, honest, and useful for anyone who visits the site.
Latest entries
- January 16, 2026Personal RecommendationsI Tested Medix 5.5 Retinol Cream: My Honest Review and Results
- January 16, 2026Personal RecommendationsI Tested Building Lego Siren Head: My Step-by-Step Experience and Tips
- January 16, 2026Personal RecommendationsI Tested the Best Brush Tooth Box for Travel: My Honest Review and Tips
- January 16, 2026Personal RecommendationsI Tested Surtrack CV Axle Shafts: An Honest Quality Review from My Experience